Barley grass is rich in vitamins A and C, which act as antioxidants.
These vitamins help fight off free radicals that can damage your body.
They help carry free radicals out of the body and lower your risk of problems ranging from decreased skin elasticity to breast and colon cancer
May help with cholesterol, diabetes, and cancer prevention.
Drink barley grass juice on its own
Add to smoothies
Include a tablespoon in protein shakes
or Simply add water to enjoy an instant fresh juice
Herbal leaves and Flowers
Place 1 teaspoon in 1 cup of boiling water. Allow to infuse for 8 to 10 mn. Strain
Place 1 teaspoon in a cup whilst adding adding warm water and stirring slowly
Seeds, Bark, Roots, Stems and Berries
Add 20 grams to 500 ml of water. Bring to the boil and allow to simmer for 20 mn. Strain and drink warm or cold
Please note: Information is for educational and informational purposes only and may not be construed as medical advice. The information is not intended to replace medical advice or treatment offered by healthcare professionals.
Always consult an herbalist or practitioner if you have no experience or specific medical conditions
Store in a cool, dry, dark place. Keep out of reach of Children
This product was not evaluated by the Medical Control Council (MCC) and is not intended to prevent or cure any form of illness or disease. If you are pregnant, nursing, taking any medication or have a medical condition, consult your healthcare practitioner before taking this product.
Nature's Products may vary in colour and size due to different seasons and the region it's grown.