Jasmine

Jasminum

Area of origin: Eurasia, Australasia and Oceania

Certification:

Organic EU; Organic NOP/COR; SAGAP; HACCP

Jasmines are the flowers of the Jasminum vine, in the olive, Oleaceae family. Jasmin vines are native to warm and tropical regions and are characterised by their flowers and aroma. Jasmine flowers are used in religious ceremonies and festivals in various societies due to the cultural significance of the flower. Jasmines are most commonly harvested for use in the cosmetic and perfume industries, but are also used to produce jasmine tea, herbal tea and tea blends.

Studies on Jasmine have found it to be extremely high in antioxidants due to its numerous polyphenols. These antioxidants may potentially provide numerous medical benefits which may include:

Protection again alzheimer's.

Reduces the risk of type 2 diabetes.

Reduces the risk of certain cancers.

Cavity and tooth decay prevention properties.

As always with natural products you need to test for personal allergies and be cautious during pregnancy, nursing or taking medication. Please check with your health practitioner