Identification

• Botanical Name: Annona muricata L.
• INCI Name: Annona Muricata Leaf Extract (for leaves) or Annona Muricata Fruit Extract (for fruit-based tinctures).
• CAS Number: 93165-54-9 (leaf extract), 90045-47-9 (fruit extract).
• Common Names: Soursop, Graviola, Guanábana, Guyabano, Prickly Custard Apple.
• Family: Annonaceae.
• Other Scientific Synonyms: Annona macrocarpa Barb. Rodr., Annona muricata L. var. borinquensis Morales.
• Geographical Origin: Native to the Caribbean and Central America but cultivated widely in tropical and subtropical regions globally.

Properties

Soursop tincture is a concentrated liquid extract made from the leaves or fruit of Annona muricata. It contains bioactive compounds such as acetogenins, alkaloids, flavonoids, and phenolic compounds that contribute to its medicinal properties.

Key Benefit

1. Antioxidant: Neutralizes free radicals and protects cells from oxidative stress.
2. Anti-inflammatory: Reduces inflammation in conditions such as arthritis.
3. Antimicrobial: Effective against certain bacteria and parasites.
4. Immune Support: Boosts immunity due to its high vitamin C content.
5. Potential Anticancer Activity: Acetogenins may selectively target cancer cells in laboratory studies.

Uses

Soursop tincture is primarily used as a medicinal remedy in herbal practices. Below are its key applications:

Health Uses

• Supports digestion and alleviates constipation.
• Promotes relaxation and improves sleep quality.
• May help regulate blood pressure and blood sugar levels.
• Traditionally used for fever reduction and respiratory issues.

Traditional Applications

In folk medicine, soursop has been used for:

• Treating infections caused by bacteria or parasites.
• Managing symptoms of anxiety and nervousness.
• Alleviating pain and inflammation.

Dosage

Take 10–20 drops diluted in water or tea up to three times daily. Consult an herbalist for personalized guidance.

Conclusion

Soursop tincture is a powerful herbal remedy with antioxidant, anti-inflammatory, and antimicrobial properties. While it holds promise for various health benefits, including immune support and potential anticancer effects, it should be used cautiously under the guidance of an herbalist or healthcare provider to avoid adverse effects.

While soursop tincture offers numerous health benefits, it must be used with care due to potential risks:

1. Neurotoxicity: Contains annonacin, which may cause nerve damage with prolonged use. Avoid excessive consumption12.
2. Medication Interactions: May amplify the effects of antihypertensive or antidiabetic drugs, leading to low blood pressure or hypoglycemia4.
3. Pregnancy and Breastfeeding: Not recommended due to limited safety data.
4. Seed Toxicity: Avoid using seeds in tinctures as they contain toxic compounds1.
5. Allergic Reactions: Test for sensitivity before use.